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The olive oil

The olive oil - B&B Enotria
Our family has grown organically over a grove of 2 hectares, situated at an altitude of 700 meters above sea level.

Wines

The favorable climate, soil characteristics and use of traditional techniques of cultivation and vinification, gives an excellent quality of our wines.

The meats

The meats - B&B Enotria
Faithful to the traditions of peasant Cilento, we raise our little pig from two to three pigs, fed with good raw material in most of our production ...

Cheese

Cheese - B&B Enotria
        From the milk of our goats curd sticks and draw the cacioricotta, dairy products typical of the Cilento ...

Bread

Bread - B&B Enotria
        Grazia, our hostess prepares a delicious homemade bread and the typical "frisiddi" Cilento.

Fruit

Fruit - B&B Enotria
We grow over 1000 fruit trees: citrus, pears, apples, apricots, plums, peaches, percoche, melons,    watermelons, figs, strawberries...       

Vegetables

Vegetables - B&B Enotria
In greenhouses and in the large garden produce delicious seasonal vegetables, with full respect for natural cycles:

The Breakfast

The Breakfast - B&B Enotria

Our breakfast consists of: Coffee, tea, milk, cappuccino, fruit juices, cornflakes, fresh cheeses, yoghurt, butter, mixed jams, croissants and seasonal fruit.

Rates 2012

Rates 2012 - B&B Enotria

Prices are intended per person including breakfast.

Find Us

Find Us - B&B Enotria

Contact Info

Contact Info - B&B Enotria

Ascea on

Ascea on - B&B Enotria

Travel

Travel - B&B Enotria

BY CAR Highway A3 Reggio Calabria-Salerno, Battipaglia, S.S.18 towards Paestum - Agropoli, Vallo Scalo exit, Ascea direction.

Travel - B&B Enotria

BY TRAIN On the national railway Rome-Reggio Calabria, please get off at Ascea Station

Travel - B&B Enotria

BY AIR Naples-Capodichino Airport

Travel - B&B Enotria

BY SEA Metro del Mare hydrofoil lines and MM4 MM4A up in Casal Velino